Going out to the garden after the kids are in bed feels like a little get-a-way. I only popped out the other night to pick some rhubarb but it felt like a revelation that, not only was it not dark, but it was lovely outside. Everything is so lush right now, growing and leafing out with incredible haste. In a little more than a few short weeks I'll be able to go out barefoot to pick raspberries after bedtime!
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Rhubarb, lovely rhubarb. |
I often feel regretful about raising my kids in a confined urban setting. We have a front and back yard and a nearby park and we get out often enough, but it's not how I always imagined I'd raise a family. I thought I'd live a little closer to the edge of the grid if not off it entirely. (Have you read Wilderness Mother?) Other days I feel that we can give our kids the perfect balance or urban and rural by getting out of the city often. I'm always looking for ways to make this possible.
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The Clark family took their kids canoeing for 95 days. Watch their video here and see why I find it inspiring. |
I suppose my little green postage stamp urban acreage feels expansive enough in the peaceful after dinner stillness. I froze some of the rhubarb I picked and I made this rhubarb cheesecake with the rest. This recipe is so easy as there's no pre-cooking the rhubarb. I made mine with a graham cracker crust and my kids liked it even though it was made with our city rhubarb.